Job Vacancy- PROJECT COORDINATOR / DESIGN ENGINEER (AutoCAD required) in COMMERCIAL KITCHEN EQUIPMENTS INDUSTRY in the
Company : HOBART ITW
Reporting : Country Manager
Employment Type: Full-time
Experience and Key Skills :
- Preference for Individuals who have worked with Kitchen Consultants or individuals in Project Execution.
- Experience in handling projects from start to end.
- Individuals from the hospitality industry or from Industrial project.
- Should have experience in; Commercial Kitchen Planning (Layout), MEP, Section & Elevations and plans.
- Project Execution: Strong hold on AutoCAD (2D)
About the company ITW Hobart :
ITW is a NYSE listed company and is over 100 years old. The turnover of the company is 15.9 US Bn Dollars. The company is present over 65 countries and has around 50k employees all over the world, and 600 employees in India per se.
ITW operates across seven market-leading business segments in which FEG is one of them.
From state-of-the-art dishwashers, ovens / combi oven and refrigerators in restaurants and hotels, to automobile components inside vehicles all over the world, the products ITW manufactures and the solutions they design are all around us.
Hobart is a wholly owned subsidiary of ITW Food Equipment Group (FEG).
At FEG- a trading subsidiary of ITW , it is their mission to provide food equipment that foodservice and food retail professionals can trust to work hard and deliver quality, consistent results day in and day out, empowering them to focus on what they love most—creating great food for great people. In FEG (Food and Equipment group) there are 16-17 people in India as of now. In India, the Offices are present in all metros and few other cities too.
Pay: ₹25,000.00 - ₹50,000.00 per month
Benefits:
- Cell phone reimbursement
- Health insurance
- Internet reimbursement
- Leave encashment
- Life insurance
- Paid sick time
- Provident Fund
Application Question(s):
- How many years of experience do you have as AutoCAD design engineer ?
- How many years of experience do you have in Commercial Kitchen Planning (Layout), MEP, Section & Elevations and plans.
Work Location: In person
