We're Hiring
Hospitality & Culinary Arts Faculty (Part-Time)
ICD NSDC is looking for a passionate and experienced Hospitality & Culinary Arts Faculty to provide practical, industry-oriented training for aspiring hospitality and culinary professionals.
Key Responsibilities
Deliver hands-on training in hospitality operations and culinary arts.
Teach food preparation, baking, kitchen operations, food safety, customer service, and hospitality management.
Conduct practical sessions, demonstrations, and industry-focused workshops.
Mentor students with real-world knowledge and career guidance.
Assess student performance and support skill development.
Preferred Qualifications
Diploma, Degree, or relevant certification in Hospitality Management, Hotel Management, Culinary Arts, or a related field.
Industry or teaching experience in hospitality or culinary arts is preferred.
Strong communication, presentation, and mentoring skills.
Passion for training and developing future hospitality professionals.
Job Type: Part-Time
Pay: ₹9,816.11 - ₹53,834.89 per month
Work Location: In person
