Key Responsibilities :
1. Laboratory Testing
2.In-Process & Finished Product Quality
3. Documentation & Records
4. Laboratory Equipment
5. Food Safety & Hygiene
6. Coordination & Improvement
Qualification:
- B.Sc. Chemistry
- M.Sc. Chemistry
- B.Sc./M.Sc. Microbiology
- B.Tech/B.Sc. Food Technology
Job Types: Full-time, Permanent, Fresher
Pay: ₹17,000.00 - ₹18,000.00 per month
Education:
Work Location: In person
