Prepare and produce fresh ice creams.Develop new flavours and seasonal specials.Maintain hygiene, food safety, and quality standards.Operate and maintain ice cream machines and equipment.Ensure proper storage of ingredients and finished products. Maintain cleanliness of work area as per FSSAI standards.Assist in cost control and waste reduction
Job Type: Full-time
Pay: ₹15,000.00 - ₹18,000.00 per month
Work Location: In person
