Legit Farms is looking for a passionate Food Technologist to drive product innovation, quality assurance, and food safety across our range of natural and premium products, including eggs, A2 ghee, wood-pressed oils, honey, and future value-added foods. The role involves developing new products, improving existing formulations, ensuring regulatory compliance, and supporting production with scientific expertise.
Key Responsibilities
- Develop and improve food products, formulations, and processes.
- Conduct product trials, sensory evaluations, and shelf-life studies.
- Ensure compliance with FSSAI, HACCP, GMP, and food safety standards.
- Create and maintain product specifications, SOPs, and technical documentation.
- Monitor product quality, consistency, and manufacturing processes.
- Work closely with Production, Quality, Procurement, and Marketing teams.
- Evaluate new ingredients and packaging solutions.
- Investigate quality issues and implement corrective actions.
- Support certification, audits, and regulatory documentation.
- Drive continuous improvement and innovation across all product categories.
Qualifications
- Bachelor's or Master's degree in Food Technology, Food Science, or a related field.
- 1–3years of experience in food manufacturing, R&D, or quality assurance (freshers with strong practical exposure may also apply).
- Strong knowledge of FSSAI regulations, HACCP, GMP, food chemistry, and quality systems.
- Good analytical, documentation, and problem-solving skills.
Pay: ₹10,462.97 - ₹40,414.61 per month
Application Question(s):
- Why do you want join Legit Farms? Why now?
- How do you intend to add value beyond your roles and responsibilities?
Experience:
Work Location: In person
