Welcoming Guests: Greet customers warmly, seat them, and hand out menus.
Taking Orders: Note food and drink selections accurately, offering menu recommendations or daily specials.
Serving Orders: Deliver food and beverages from the kitchen to the correct tables.
Guest Care: Check on diners during meals, refill drinks, and handle requests or complaints politely.
Billing & Payment: Deliver checks, process cash or card payments, and provide change.
Maintenance: Clear dirty plates, wipe down tables, and set up table linens and silverware.
Pay: ₹10,000.00 - ₹12,000.00 per month
Work Location: In person
