Looking for freshers, or semi-experienced individuals for the bakery and pastry department to learn on the job and contribute towards the growth of the company, ensuring that quality products are being produced in accordance with the business standards and requirements.
Minimum Qualifications:
Freshers, or up to 1 year of experience in baking and pastry
Ability to work in a fast paced environment
Have a passion for bread baking and pastry making.
The ability to speak, read, and write english and a local language well.
