Waiter:
Age: 25 - 35
Call / Whatsapp : 9207090725
Key Responsibilities:
- Customer Interaction:Greeting guests, presenting menus, taking orders, and providing recommendations.
- Order Management:Accurately recording orders using POS systems and communicating them to kitchen and bar staff.
- Food and Beverage Service:Serving food and drinks to customers, ensuring correct presentation and prompt delivery.
- Table Maintenance:Clearing tables, refilling drinks, and ensuring a clean and organized dining area.
- Payment Handling:Processing payments efficiently and accurately.
- Customer Satisfaction:Addressing customer concerns, resolving complaints, and ensuring a positive dining experience.
Essential Skills:
- Communication: Excellent verbal communication skills to interact with customers and kitchen staff.
- Customer Service: A friendly and attentive demeanor, with a focus on guest satisfaction.
- Organization: Ability to manage multiple tasks, prioritize effectively, and maintain a clean workspace.
- Teamwork: Collaborating with kitchen staff, bartenders, and other service staff.
- Problem-Solving: Addressing customer issues and finding solutions in a timely manner.
Job Types: Full-time, Permanent
Pay: ₹17,000.00 - ₹21,000.00 per month
Benefits:
Work Location: In person
