Key Responsibilities
- Welcome and attend to guests in a professional and friendly manner
- Take food and beverage orders accurately and efficiently
- Serve food and beverages as per restaurant standards
- Maintain cleanliness and proper setup of tables and service areas
- Ensure guest satisfaction by responding promptly to requests and concerns
- Coordinate with kitchen and bar staff for smooth service operations
- Follow hygiene, grooming, and service standards at all times
- Assist in opening and closing duties of the restaurant
- Handle bills and payments when required
- Support team members to ensure smooth daily operations
Pay: ₹12,000.00 - ₹16,000.00 per month
Benefits:
Work Location: In person
