Welcome and assist guests in a professional manner Take food and beverage orders accurately Serve food and drinks according to service standards Ensure guest satisfaction during dining Maintain cleanliness of tables, restaurant area, and service stations Coordinate with kitchen staff for timely service Handle guest complaints politely and inform supervisors when required Prepare bills and process payments if required Follow hygiene, safety, and grooming standards Support banquet and event services when needed
Pay: ₹15,500.00 - ₹30,000.00 per month
Benefits:
- Flexible schedule
- Food provided
- Leave encashment
- Paid sick time
- Provident Fund
Work Location: In person
