Key Responsibilities:
- Food Preparation: Washing, peeling, cutting, and preparing ingredients as needed.
- Cleaning and Sanitation: Cleaning kitchen equipment, and maintaining a clean work area.
- Supplies and Inventory: Stocking shelves, unloading deliveries, and monitoring inventory.
- Other Duties: May include tasks like plating dishes, taking out trash, or assisting with other kitchen tasks.
- Making staff meals: Making all meals for staff
Specific Examples:
- Washing and peeling vegetables: Preparing ingredients for cooks and chefs.
- Assisting with dishwashing: Keeping the kitchen clean and organized.
- Stocking shelves and refrigerators: Ensuring that supplies are readily available.
- Taking out trash and recycling: Maintaining a clean and sanitary environment.
- Helping with unloading deliveries: Ensuring that food supplies are properly stored
Job Type: Full-time
Pay: ₹15,000.00 - ₹20,000.00 per month
Benefits:
Work Location: In person
