A Food and Beverage (F&B) Manager oversees the daily operations, staff, and financial performance of dining rooms, bars, and catering services to ensure high guest satisfaction and profitability.
Pay: ₹20,573.45 - ₹25,720.37 per month
Benefits:
- Cell phone reimbursement
- Flexible schedule
- Food provided
- Leave encashment
- Provident Fund
Work Location: In person
