A commis chef is an entry-level junior chef working in a professional kitchen. Responsible for assisting senior chefs (like a Chef de Partie), they typically spend most of their time doing mise en place (ingredient preparation), organizing workstations, and learning foundational culinary techniques.
Job Type: Full-time
Pay: ₹15,000.00 - ₹17,000.00 per month
Benefits:
- Commuter assistance
- Food provided
- Provident Fund
Work Location: In person
