Job Summary
We are looking for an experienced and skilled Chef de Partie (CDP) who is proficient in Indian, Chinese, Tandoor, and Continental cuisine. The ideal candidate will be responsible for preparing high-quality dishes, maintaining food safety standards, and ensuring smooth kitchen operations while delivering consistency in taste and presentation.
Key Responsibilities
- Prepare and cook a wide variety of Indian, Chinese, Tandoor, and Continental dishes as per standard recipes.
- Ensure food quality, taste, portioning, and presentation meet company standards.
- Manage daily kitchen operations for the assigned section.
- Maintain hygiene, cleanliness, and food safety standards at all times.
- Monitor stock levels and coordinate with the purchase/store team for timely replenishment.
- Minimize food wastage and ensure proper storage of ingredients.
- Train and guide junior kitchen staff and Commis chefs.
- Ensure all dishes are prepared and served within the required timelines.
- Follow SOPs and comply with FSSAI food safety regulations.
- Assist the Head Chef in menu planning and introducing new dishes.
Required Skills
- Strong knowledge of Indian, Chinese, Tandoor, and Continental cuisine.
- Expertise in food preparation, seasoning, plating, and portion control.
- Ability to work in a fast-paced kitchen environment.
- Good understanding of kitchen equipment and cooking techniques.
- Strong leadership, teamwork, and communication skills.
- Knowledge of food hygiene and safety standards.
Qualifications
- Diploma/Degree in Hotel Management or Culinary Arts (preferred).
- Minimum 2–5 years of relevant experience as a CDP or similar role.
- Experience in restaurants, hotels, or cloud kitchens is preferred.
Preferred Candidate
- Multi-cuisine expertise with hands-on experience in Indian, Chinese, Tandoor, and Continental.
- Ability to handle pressure during peak service hours.
- Passion for delivering high-quality food and maintaining consistency.
Salary: As per industry standards (Negotiable based on Food Taste)
Job Type: Full-time
Shift: Rotational Shift / Week Off as per company policy
Pay: ₹25,000.00 - ₹50,000.00 per month
Benefits:
Work Location: In person
