- Greet guests and hand out menus.
- Take food and beverage orders from guests and place these orders in the kitchen.
- Make menu recommendations and inform patrons of any specials.
- Deliver food and beverages to tables when they have been prepared.
- Check that guests are satisfied with their meal.
Job Type: Full-time
Pay: ₹24,000.00 - ₹28,000.00 per month
Benefits:
Experience:
- total work: 2 years (Preferred)
Work Location: In person
