Lead daily hotel operations across front office, housekeeping, F&B, and maintenance
Maintain high guest satisfaction through service quality, problem resolution, and service recovery
Oversee hiring, training, and performance management of staff
Manage budgets, revenue targets, cost controls, and financial reporting
Requirements
Proven experience in hotel or hospitality management
Strong leadership, communication, and customer service skills
Knowledge of hotel operations, budgeting, and revenue management
Free Food
Email [email protected]
Pay: ₹20,000.00 - ₹35,000.00 per month
Benefits:
- Cell phone reimbursement
- Flexible schedule
- Food provided
- Internet reimbursement
- Provident Fund
Work Location: In person
