Chef
Location: Udaipur
Job Responsibilities:
- Prepare and cook food as per menu standards
- Maintain quality, taste, and presentation
- Manage kitchen operations and staff
- Ensure hygiene and food safety standards
- Plan menu and control food costs
Requirements:
- 2–8 years of experience as a chef
- Knowledge of multiple cuisines (preferred)
- Creativity and time management skills
Job Type: Full-time
Pay: ₹15,000.00 - ₹25,000.00 per month
Work Location: In person
