Continental Chef – Café
Job Title: Continental Chef – Café
Job Type: Full-Time
Experience: 1–4 Years
Job Description
We are looking for a skilled and creative Continental Chef for our café kitchen. The candidate should have experience in preparing continental breakfast items, sandwiches, burgers, pasta, salads, snacks, and café-style dishes while maintaining quality and hygiene standards.
Responsibilities
- Prepare and present continental and café menu items
- Handle sandwiches, burgers, pasta, fries, salads, and quick bites
- Ensure consistency in taste, quality, and presentation
- Maintain cleanliness and hygiene in the kitchen area
- Manage mise en place and stock preparation
- Follow food safety and kitchen SOP standards
- Coordinate with service staff for smooth operations
Requirements
- Experience in café or restaurant kitchen preferred
- Knowledge of continental cooking and plating
- Ability to work in shifts and busy service hours
- Team player with positive attitude and communication skills
Benefits
- Salary: Best in industry
- Food & Accommodation (if applicable)
- Friendly and growth-oriented work environment
Pay: ₹18,716.36 - ₹24,162.39 per month
Benefits:
Work Location: In person
