We are seeking a smart, energetic, and customer-oriented Young Professional Steward to join our restaurant team. The candidate will be responsible for providing excellent guest service, taking orders, serving food and beverages, and maintaining cleanliness and hygiene standards within the restaurant. This role is ideal for freshers or young professionals looking to build a career in the hospitality industry.
Key Responsibilities:-
- Welcome guests warmly and assist them with seating
- Present menus and explain dishes, beverages, and restaurant specials
- Take customer orders accurately and communicate them to the kitchen staff
- Serve food and beverages professionally and efficiently
- Ensure guest satisfaction by responding promptly to requests and concerns
- Maintain cleanliness of dining tables, service stations, and restaurant areas
- Set up and clear tables before and after service
- Follow hygiene, sanitation, and food safety standards
- Coordinate with kitchen and cashier teams for smooth restaurant operations
- Handle bills and support payment procedures when required
- Maintain proper grooming and professional behavior at all times
Pay: ₹10,000.00 - ₹20,000.00 per month
Benefits:
- Flexible schedule
- Food provided
Work Location: In person
