Responsibilities
- Assist in the production of coffee decoction by following standard operating procedures (SOPs).
- Monitor the coffee extraction process to ensure consistency in quality, taste, and aroma.
- Support raw material preparation, weighing, and handling during production.
- Perform routine quality checks on coffee decoction and maintain production records.
- Ensure hygiene, sanitation, and food safety standards are followed throughout the production process.
- Assist in operating, cleaning, and maintaining production equipment.
- Support packaging, labeling, and storage of finished products as per company standards.
- Coordinate with the production and quality teams to improve process efficiency and product consistency.
- Contribute to continuous improvement initiatives in coffee production and processing.
Requirement:
- Educational Qualification: B.Tech / B.Sc in Food Technology / Food and Nutrition
- Eligibility: 2026 Passed Out Freshers
- Immediate Joiners Preferred
Pay: ₹12,000.00 - ₹18,000.00 per month
Benefits:
- Food provided
- Health insurance
- Paid time off
- Provident Fund
Work Location: In person