Experience Required: Minimum 2 years of experience in storekeeping, inventory management, or hospitality stores
Key Responsibilities
- Receive, verify, and store materials systematically
- Maintain accurate stock registers and inventory records
- Issue materials to departments against proper documentation
- Monitor stock levels and report shortages in advance
- Ensure FIFO and proper storage practices are followed
- Coordinate with purchase department and vendors when required
- Conduct regular stock checks and assist in monthly audits
- Maintain cleanliness and organization of store areas
- Prevent wastage, pilferage, and inventory discrepancies
Pay: ₹13,000.00 - ₹20,000.00 per month
Benefits:
Work Location: In person
