A restaurant hostess serves as the first point of contact, greeting guests, managing reservations, and seating patrons to ensure smooth dining operations. Key duties include optimizing table flow, managing waitlists, answering phones, and maintaining a welcoming, organized, and professional atmosphere. They require excellent communication and multitasking skills.
Job Types: Full-time, Fresher
Pay: ₹10,417.82 - ₹24,186.56 per month
Benefits:
Work Location: In person
