About the Role
We are hiring a Chef/Cook for a takeaway food outlet. Freshers and experienced candidates are both welcome. Training can be provided to candidates who are willing to learn and work sincerely.
Responsibilities
- Prepare food according to outlet standards.
- Maintain cleanliness and hygiene in the kitchen and work area.
- Ensure timely preparation of customer orders.
- Handle food ingredients and kitchen equipment properly.
- Assist in stock management and daily kitchen operations.
- Follow food safety and quality standards.
Requirements
- Fresher or experienced candidates can apply.
- Basic kitchen knowledge is a plus but not mandatory.
- Willingness to learn and work in a fast-paced environment.
- Honest, punctual, and responsible.
- Ability to work independently and as part of a team.
Benefits
- Training provided.
- Staff meal provided.
- Performance-based salary growth.
- Friendly work environment.
Experience: Fresher to 2 Years
Contact: 7982625521
Job Types: Full-time, Part-time
Pay: ₹8,000.00 - ₹18,000.00 per month
Work Location: In person
