- Welcome and seat guests.
- Present the menu and take orders.
- Serve food and beverages.
- Ensure guest satisfaction throughout the meal.
- Clear and reset tables.
- Maintain cleanliness and hygiene of the dining area.
- Coordinate with the kitchen for timely service.
- Handle guest requests and complaints politely.
- Follow hotel service standards and safety procedures.
- Take room service orders.
- Deliver food and drinks to guest rooms on time.
- Set up and present the meal professionally.
- Ensure order accuracy and food quality.
- Handle guest requests politely.
- Clear used trays after meals.
- Prepare bills and process payments when required.
Must Have:
- Basic computer knowledge.
- Good communication and customer service skills.
- Ability to work in shifts and under pressure.
Pay: From ₹10,500.00 per month
Benefits:
- Flexible schedule
- Food provided
Work Location: In person
