A confectionery trainee assists senior pastry chefs and chocolatiers in preparing, baking, and decorating sweet treats like pastries, cakes, and chocolates. Their role focuses on learning foundational skills, maintaining a hygienic workspace, and adhering to food safety regulations while developing precision in measuring ingredients and crafting confections
Pay: ₹8,000.00 - ₹10,000.00 per hour
Benefits:
- Commuter assistance
- Flexible schedule
- Food provided
- Paid sick time
- Paid time off
- Provident Fund
Work Location: In person