Bakers are responsible for preparing, baking, and decorating a variety of baked goods while ensuring quality, safety, and efficient bakery operations.
Core DutiesPreparation and Mixing: Bakers measure, weigh, and mix ingredients such as flour, sugar, yeast, eggs, and butter to create doughs, batters, and icings. They may use machines or knead by hand to achieve the desired consistency and texture, ensuring accuracy and uniformity in every batch.
Accommodation & Food will be provided.
Pay: ₹15,057.33 - ₹18,750.34 per month
Benefits:
- Food provided
- Paid sick time
- Paid time off
- Provident Fund
Work Location: In person
