The ideal candidates should have a strong background in managing large-scale banqueting operations and the ability to transform and elevate the entire Food & Beverage department. The individual should be confident in handling area approximately 45,000 sq.ft, including conference halls, boardrooms, and party lawns. We are looking for individuals who: Bring innovative ideas to enhance the overall guest experience Succeed in dynamic, challenge-driven environments Demonstrate strong leadership and team management skillsAre committed to operational excellence and continuous improvementIf you are a driven professional ready to make a significant impact, we invite you to showcase your talent with us. Compensation: Best in the industry, based on experience and expertise.
Pay: ₹30,000.00 - ₹450,000.00 per month
Work Location: In person
