greeting guests, taking food/drink orders, serving meals, processing payments, ensuring customer satisfaction, and maintaining dining area cleanliness, acting as the main link between patrons and kitchen staff to provide a smooth, pleasant dining experience. Key duties include menu explanation, order accuracy, attentive service, handling complaints, setting tables, and following health codes.
Job Type: Full-time
Pay: ₹11,000.00 - ₹13,000.00 per month
Benefits:
Work Location: In person
