A Continental Commis Chef is an entry-to-mid level kitchen role focusing on Western and European cuisines (such as Italian, French, and Spanish dishes). You assist senior chefs (CDP or Sous Chef) with food preparation, maintain kitchen hygiene, and handle mise en place
Job Type: Full-time
Pay: ₹16,000.00 - ₹18,000.00 per month
Benefits:
- Commuter assistance
- Food provided
- Provident Fund
Work Location: In person
