The F&B Service Executive is responsible for delivering high-quality food and beverage service to guests, ensuring a pleasant dining experience while maintaining service standards, hygiene, and customer satisfaction.
Key responsibilities
- Greet and assist guests in a courteous and professional manner
- Ensure cleanliness of service areas and adherence to hygiene standards
- Coordinate with kitchen and team members for smooth operations
- Handle guest queries and complaints politely
- Follow company policies, SOPs, and service standards
Requirements:
- Prior experience in F&B service preferred
- Good communication and interpersonal skills
- Customer-focused attitude and team spirit
Pay: ₹25,000.00 - ₹28,000.00 per month
Benefits:
Work Location: In person
