Job Summary:
A Food Packer is responsible for preparing, packing, and labeling food products for storage and distribution while maintaining hygiene and quality standards.
Key Responsibilities:
- Pack food items into containers, boxes, or packaging materials according to company standards
- Ensure correct portioning, weighing, and labeling of products
- Maintain cleanliness and follow food safety and hygiene regulations
- Inspect food items for quality before packing
- Seal packages properly to prevent contamination or damage
- Operate basic packing machinery (if required)
- Store packed items in designated areas
- Assist in loading and unloading goods when needed
- Follow instructions from supervisors and meet daily targets
Requirements:
- Basic education (10th/12th pass preferred)
- Prior experience in food handling or packing is a plus but not mandatory
- Ability to stand for long hours and perform repetitive tasks
- Good attention to detail and cleanliness
- Basic understanding of hygiene and safety practices
- Teamwork and reliability
Work Environment:
- Food production units, warehouses, or factories
- May involve working in cold storage or temperature-controlled areas
- Shift-based work, including weekends if required
Skills:
- Time management
- Physical stamina
- Attention to detail
- Ability to follow instructions
- Basic communication skills
Pay: ₹6,000.00 - ₹16,000.00 per month
Benefits:
- Flexible schedule
- Food provided
- Life insurance
- Provident Fund
Work Location: In person
