Key Responsibilities
- Food and Beverage Service: Prepare and serve tea, coffee, water, and snacks to guests as per brand standards.
- Cleanliness and Hygiene: Wash cups, plates, and cutlery, and keep the pantry counters, appliances, and floors clean.
- Inventory Management: Track supplies like coffee, sugar, tea leaves, milk, and paper towels, and report or restock items before they run out.
Skills and Qualifications
- Basic Hygiene: Strong understanding of safe food handling and personal cleanliness.
- Professional Demeanor: Polite, punctual, and well-groomed for interacting with staff and visitors.
- Experience: Usually requires a 10th or 12th-grade education with 0 to 2 years of prior office or hospitality help experience.
Pay: ₹12,000.00 - ₹18,000.00 per month
Benefits:
- Flexible schedule
- Food provided
- Paid time off
Work Location: In person
