- Manage overall store operations (sales, team & P&L)
- Lead, train & schedule staff effectively
- Ensure food quality & service standards are maintained
- Monitor inventory, costs & stock levels
- Drive sales and improve customer experience
- Maintain hygiene, safety & store standards
- Coordinate for menu updates & operational improvements
Pay: ₹25,000.00 - ₹30,406.59 per month
Benefits:
Work Location: In person
