- Obtain quotations from approved suppliers and negotiate prices and payment terms.
- Purchase food, beverages, housekeeping supplies, engineering materials, stationery, guest amenities, and other operational requirements.
- Ensure purchases are made as per approved specifications and budgets.
- Compare quotations and obtain necessary approvals before placing orders.
- Develop and maintain good relationships with reliable vendors.
- Receive, inspect, count, and record all incoming materials.
- Maintain proper stock records and documentation.
- Follow FIFO/FEFO procedures wherever applicable, especially for food and beverage items.
- Monitor minimum, maximum, and par stock levels and raise purchase requirements accordingly.
- Ensure proper storage, labelling, segregation, and cleanliness of all store areas.
- Conduct regular physical stock verification and reconcile discrepancies.
- Monitor expiry dates and take timely action to prevent wastage.
Pay: ₹20,000.00 - ₹25,000.00 per month
Benefits:
Work Location: In person
