Roasting Operator : Diploma/ITI
Key Responsibilities includes & not limited to:
- Operate roasting machines as per production plan and recipe selection. Comply with food safety and quality standards.
- Monitor roasting parameters such as temperature, time, airflow, and colour and Gas consumption.
- Ensure consistency in roast profiles and product quality.
- Make real-time adjustments during roasting to maintain target profiles.
- Ensure batches meet quality standards and specifications.
- Identify and troubleshoot roast defects.
- Perform routine maintenance and basic troubleshooting.
- Report technical issues to maintenance or engineering teams.
- Regularly inspect and clear husk collection bags during roasting while adhering to safety and hygiene standards.
- Perform pre-cleaning and post-cleaning of roasting equipment.
- Record batch details, roast profiles, and production data.
- Ensure proper storage and handling of green and roasted coffee beans.
- Identify and report equipment issues or deviations.
Pay: ₹250,000.00 - ₹300,000.00 per year
Work Location: In person
