- Assist chefs with food preparation and presentation.
- Perform basic kitchen tasks such as chopping, slicing, etc.
- Follow recipe instructions accurately.
- Maintain the kitchen in a safe and hygienic manner.
- Communicate with the kitchen team.
- Adhere to kitchen policies.
Pay: ₹250,000.00 - ₹300,000.00 per year
Benefits:
Work Location: In person
