We are looking for a passionate and skilled Chef to join our team in Coonoor. The ideal candidate should have expertise in food preparation, kitchen operations, and maintaining high standards of hygiene and presentation.
Key Responsibilities
- Prepare and cook quality dishes as per menu standards
- Maintain cleanliness and hygiene in the kitchen
- Manage food stock and kitchen inventory
- Ensure timely food preparation and service
- Collaborate with the team for menu planning and new recipes
- Follow safety and food handling guidelines
Requirements
- Proven experience as a Chef or Cook
- Knowledge of Indian and/or Continental cuisine preferred
- Ability to work in a fast-paced environment
- Strong teamwork and communication skills
- Flexibility to work weekends and holidays
Preferred
- Hotel or resort experience.
- Culinary certification is an added advantage.
- Candidates from Coonoor will be preferred.
Pay: ₹100,000.00 - ₹275,000.00 per year
Application Question(s):
- How many years of experience you have?
- Where do you currently reside?
- What is your current CTC?
- What is your expected CTC?
- What is your notice period?
- Your highest education qualification?
Work Location: In person
