- Prepare and cook a variety of food items as per menu and quality standards.
- Ensure proper food preparation, presentation, and portion control.
- Maintain cleanliness and hygiene in the kitchen as per food safety standards.
- Monitor food quality, freshness, and storage of ingredients.
- Assist in menu planning and food preparation schedules.
- Salary range will be 5k to 10k
Pay: ₹5,000.00 - ₹10,000.00 per month
Work Location: In person
