- Welcome and assist guests in a courteous and professional manner.
- Take food and beverage orders accurately and serve them promptly.
- Set up and clear tables before and after service.
- Ensure cleanliness and hygiene of the dining area.
- Coordinate with the kitchen and bar to ensure timely service.
- Handle guest requests and resolve complaints politely.
- Prepare bills and process payments when required.
- Follow food safety, hygiene, and company policies.
- Assist in banquet and special event service as required.
Pay: ₹18,000.00 - ₹23,000.00 per month
Benefits:
- Food provided
- Health insurance
- Leave encashment
- Provident Fund
Experience:
Work Location: In person
