Job Description – Restaurant Captain
**Position:** Restaurant Captain
**Department:** Service
**Location:** Worli, Mumbai
**Salary:** ₹ 18-22 k
**Experience:** 1–3 Years
*Responsibilities*
* Supervise and coordinate the service team during operations.
* Ensure smooth and efficient table service.
* Greet guests and assist with orders, recommendations, and special requests.
* Ensure proper table setup, service standards, and guest satisfaction.
* Coordinate with the Kitchen and other departments for timely service.
* Handle guest complaints professionally and resolve issues promptly.
* Train and guide stewards and junior service staff.
* Ensure cleanliness, hygiene, and discipline within the service area.
*Requirements*
* Good communication and guest-handling skills.
* Strong knowledge of restaurant service operations.
* Good leadership and team-management skills.
* Well-groomed and professionally presented.
* Ability to work efficiently during busy hours.
* Previous experience as a Captain/Senior Steward in a restaurant or hotel is preferred.
Pay: ₹18,000.00 - ₹22,000.00 per month
Benefits:
Work Location: In person
