assisting senior chefs with food preparation, ensuring kitchen hygiene, managing inventory, and learning fundamental cooking techniques to support daily kitchen operations, focusing on tasks like chopping, portioning, cleaning, and plating under strict health & safety standards
Job Type: Full-time
Pay: ₹18,000.00 - ₹25,000.00 per month
Benefits:
Ability to commute/relocate:
- Wayanad, Kerala: Reliably commute or planning to relocate before starting work (Preferred)
Experience:
- Kitchen: 4 years (Preferred)
Work Location: In person
