Job Summary:
The Order Taker is responsible for receiving customer orders accurately, coordinating with the kitchen, and ensuring timely service while maintaining excellent customer service.
Key Responsibilities:
- Receive and record customer orders accurately.
- Communicate orders clearly to the kitchen team.
- Answer customer queries regarding the menu and recommendations.
- Ensure special requests and dietary requirements are communicated correctly.
- Follow up on order status and coordinate with service staff.
- Handle customer concerns professionally.
- Maintain cleanliness and organization of the order-taking area.
- Follow company SOPs and hygiene standards.
Requirements:
- High school qualification or equivalent.
- 0–2 years of experience in the hospitality industry (preferred).
- Good communication and interpersonal skills.
- Basic computer/POS knowledge.
- Ability to work under pressure and in shifts.
Contact : 9645063337
Pay: ₹15,500.00 - ₹17,000.00 per month
Benefits:
- Flexible schedule
- Food provided
- Health insurance
- Leave encashment
- Life insurance
- Paid sick time
- Paid time off
- Provident Fund
Work Location: In person
