- Prepare and serve alcoholic and non-alcoholic beverages according to recipes and customer preferences.
- Interact with guests in a friendly and professional manner.
- Take beverage orders accurately and efficiently.
- Recommend drinks, cocktails, and menu items to customers.
- Verify customer age and comply with alcohol service regulations.
- Maintain cleanliness and organization of the bar, equipment, and workstations.
- Monitor inventory levels and assist with stock replenishment.
- Process payments and handle cash, credit card, and digital transactions.
- Collaborate with servers, kitchen staff, and management to ensure smooth operations.
- Follow all health, safety, and hygiene standards
Pay: ₹17,000.00 - ₹25,000.00 per month
Work Location: In person