Key Responsibilities:
- Assist the cook in preparing veg snack items like:
- Paratha
- Manchurian
- Veg Sandwich
- Other fast-food items
- Help in cutting, chopping, and basic food preparation
- Maintain cleanliness and hygiene in kitchen and work area
- Support in stock handling and storage of raw materials
- Wash utensils and keep kitchen organized
- Assist during peak hours for smooth operations
Requirements:
- Basic experience in kitchen / hotel / food stall preferred
- Willingness to learn and grow
- Honest, humble, and hardworking
- Ability to follow instructions properly
- Can handle basic kitchen tasks efficiently
Pay: ₹10,000.00 - ₹15,000.00 per month
Work Location: In person
