We're hiring a Store Manager to oversee inventory and purchase operations of our group of restaurants and cafeterias and Central Kitchen.
Key responsibilities:
Store purchase & procurement planning
Inventory management
Stock dispatch coordination
Periodic stock audits
Stock keeping & record maintenance
Reporting to management on stock levels, discrepancies, and purchase needs
Requirements:
Prior experience in store/warehouse operations, attention to detail, basic reporting/Excel skills.
Job Timing
7am - 6pm ( with a lunch break )
Pay: ₹15,000.00 - ₹25,000.00 per month
Work Location: In person
