Commis salaries in Kerala

Coordinate with other sections for smooth service operations. Work collaboratively with kitchen and service teams. Check freshness and quality of ingredients.

₹20,000 - ₹26,000 a month

Ensure mise-en-place is complete before service. Collaborate with kitchen team to ensure smooth and timely service. Attention to detail and passion for baking.

₹20,000 - ₹26,000 a month

Support senior chefs during busy service hours. Prepare and cook South Indian à la carte dishes according to standard recipes.

₹22,000 - ₹25,000 a month

Salary: ₹45,000–₹55,000 per month (based on experience). Handle guest requests and ensure customer satisfaction. 5–8 years of experience in hotels or resorts.

₹45,000 - ₹55,000 a month

Maintain a clean, organized, and hygienic workstation throughout the shift. Complete daily *mise en place* and ensure all ingredients are prepared and available…

₹30,000 - ₹35,000 a month

3 days ago

The candidate will be responsible for assisting in cold kitchen operations, food preparation, and maintaining quality and hygiene standards.*.

₹15,000 - ₹20,000 a month