goa production executive Jobs – 31 Open Jobs Today

Sous Chef - Pastry II voco Goa
voco —Goa, Goa
- English
- Restaurant
- Hotel experience
Chef de Cuisine- South Indian, Coastal & Goan
Alila Diwa Goa —Majorda, Goa
- Full-time
- Cooking
- Microsoft Office
- Computer skills
South Indian Chef
Regenta Baywatch Resort Goa —Colva, Goa
- ₹20,000 - ₹23,000 a month
- Weekend availability
- Cooking
- In-person
- Diploma
- Paid time off
- Food provided
Quick apply
BDE (Business Development Executive)
Skillgenic —Goa, Goa
- ₹20,000 - ₹35,000 a month
- Full-time
- Microsoft Powerpoint
- Microsoft Word
- Sales
Quick apply
Sales Executive
Josmo & So LLP —Pilerne, Goa
- ₹30,000 - ₹35,000 a month
- Full-time
- Microsoft Excel
- Sales
- Presentation skills
Quick apply
9d
Head Chef
Ronil —Goa
- Full-time
- Cooking
- Administrative experience
- Diploma
5d
tandoor chef
Baywatch Resort —Colva, Goa
- ₹22,000 - ₹25,000 a month
- Weekend availability
- Cooking
- In-person
- Diploma
- Paid time off
- Food provided
Quick apply
Sous Chef (Indian Cuisine)
Rosetta Hospitality —Goa
- Microsoft Office
- Restaurant experience
Quick apply
Cloud Engineer
Creative Capsule —Goa
- Full-time
- Azure
- Software troubleshooting
- Windows
Quick apply
CDP- Westen
Rosetta Hospitality —Goa
- Restaurant experience
Quick apply

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Sous Chef - Pastry II voco Goa

voco -
Goa, Goa

Apply Now

Job details

Qualifications

Food handling
Multilingual
English
Chef
Hotel experience

Full job description

Administration

Please note that this is not an exhaustive list of everything that needs to be done. Voco team members always find new ways to look after the business, their guests, and their colleagues. Within this, the key responsibilities for this position are:

To be familiar with local market and recommend menu changes according to the seasonal product availability.
To achieve department budget goals and minimize food cost by ensuring that proper preparation, inventory, requisition, food pars and control systems are in place.
To adhere to voco food preparation and presentation guidelines to ensure consistent quality culinary offerings to our guests. Continually look to recommend improvements and additions to the voco presentation guidelines.
To accurately forecast business demands on a weekly basis to ensure efficient staffing & food production.
To be responsible for always maintaining outlet safety.
To be responsible for asset management of all outlet property and facilities.
Conduct a preventative maintenance inspection monthly.
To lead and fully participate in departmental training to improve departmental skills and hotel service levels, providing team members the training and resources to take care of our guests.
To supervise all team members including hiring and discipline in conjunction with the Executive Chef.
Promote positive inter-departmental relations through candid communication and cooperation.
Above all, to lead by example through a “hands on” approach to motivate our Team members to excel.

Technical Responsibilities

Organize all activities within a Restaurant Kitchen area, ensuring a safe, smooth running and profitable operation within the framework of the Hotel.
To develop and maintain the Restaurant cuisine concepts and standards for food preparation and presentation.
To maintain food safety & protection. All food in working areas should follow food handling techniques, including dating, proper storage, rotation, etc. Maintain basic food safety and sanitation practices.
You will always try to anticipate and exceed the needs of customers and colleagues.
Use your own initiative and good judgement to solve problems in a calm and efficient way.
Always act with personal professionalism and integrity.

It will be a physical role and although there are the usual meetings, briefings and of course reports to run, you will need to be on your feet maximum of the day in the hotel, so fitness will be key for you, although reasonable adjustments will be made where we can. You will need to speak English for this specific role and looking at your next move, we would love it if you were multi-lingual, but it’s not essential just yet.

Don't quite meet every single requirement, but still believe you'd be a great fit for the job? We'll never know unless you hit the 'Apply' button. Start your journey with us today.

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Refine Your Search

production executive jobs in goa

Sous Chef - Pastry II voco Goa

Chef de Cuisine- South Indian, Coastal & Goan

South Indian Chef

BDE (Business Development Executive)

Sales Executive

Head Chef

tandoor chef

Sous Chef (Indian Cuisine)

Cloud Engineer

CDP- Westen

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