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Steward
Ocean view restaurant —Chandigarh, Chandigarh
- ₹11,000 - ₹15,000 a month
- Weekend availability
- POS
- In-person
- Restaurant experience
- Food provided
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Steward
Ocean view restaurant —Chandigarh, Chandigarh
*Order Taking:* Accurately take food and beverage orders using our POS system and communicate special dietary requirements to the kitchen.
₹11,000 - ₹15,000 a month
Quick apply

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Steward

Ocean view restaurant
Chandigarh, Chandigarh

Quick apply

Job details

Permanent | Full-time
₹11,000 - ₹15,000 a month

Benefits

Food provided

Qualifications

POS
Restaurant experience
Communication skills
Hotel experience

Full job description

Restaurant Steward / Server (Multicuisine)

Location: Phase-7, Mohali

Job Type: Full-time

Salary: Rs.- 11,000/- to Rs.-15,000/- (depending upon working capability and handling skills)

Job Summary

We are looking for a professional and energetic Steward to join our front-of-house team. As the primary point of contact for our guests, you will play a vital role in delivering a high-quality dining experience. You should be comfortable working in a fast-paced, multicuisine environment, possessing a deep knowledge of our diverse menu to provide excellent recommendations and service.

Key Responsibilities

Guest Service: Welcome and seat guests promptly; provide water and menus with a professional demeanor.
Order Taking: Accurately take food and beverage orders using our POS system and communicate special dietary requirements to the kitchen.
Menu Expertise: Maintain a thorough understanding of our multicuisine menu (including ingredients and preparation styles) to answer guest questions and upsell specials.
Table Management: Serve food and drinks efficiently; perform "table maintenance" by clearing empty plates and refilling drinks throughout the meal.
Side Work: Perform opening and closing duties, including polishing cutlery, folding napkins, and ensuring the dining area is spotless.
Billing: Prepare accurate bills and process payments (cash/card) efficiently.
Coordination: Work closely with the kitchen team (Commi/Chefs) to ensure food is served at the correct temperature and in the right order.

Requirements & Skills

Experience: 1+ years of experience in a restaurant or hotel (multicuisine experience preferred).
Communication: Excellent verbal communication skills; ability to interact confidently with a diverse range of guests.
Soft Skills: A warm, hospitable personality with a strong "guest-first" mindset.
Multi-tasking: Ability to manage multiple tables simultaneously during busy lunch or dinner rushes.
Appearance: Must maintain high standards of personal grooming and hygiene.
Availability: Willingness to work in shifts, including weekends and public holidays.

What We Offer

Competitive base pay
Free staff meals
Clear path to Head Steward or Captain positions
A vibrant, multicultural working environment

Job Types: Full-time, Permanent

Pay: ₹11,000.00 - ₹15,000.00 per month

Benefits:

Food provided

Work Location: In person

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