Dispatch auditor Jobs

Commis Chef
Caterspoint Futuristic Food —Chandigarh, Chandigarh
- ₹12,000 - ₹15,000 a month
- Full-time
- Cooking
- In-person
- Restaurant experience
- Paid time off
- Food provided
Quick apply
Line Cook
Caterspoint Futuristic Foods —Gurugram, Haryana
- ₹16,000 - ₹18,000 a month
- Full-time
- Cooking
- Food service
- In-person
- Food provided
- Paid sick time
Quick apply
14d
Accounts Assistant
Amana Toyota, VPK Motors (P) Ltd —West Hill, Calicut, Kerala
- ₹9,000 - ₹15,000 a month
- Full-time
- Data entry
- In-person
- Marketing
- Health insurance
Quick apply
4d
Manager Sales
Power Matrix Solution —Mumbai, Maharashtra
- Sales
- Electrical experience
- Presentation skills
Accounts Assistant
WELBEING —Peelamedu, Coimbatore, Tamil Nadu
- ₹10,000 - ₹15,000 a month
- Full-time
- Sales
- Customer service
- Bachelor's degree
Quick apply
Senior Compliance Specialist
LSEG (London Stock Exchange Group) —Bengaluru, Karnataka
- Full-time
- Microsoft Powerpoint
- Microsoft Word
- Microsoft Excel
- Health insurance
8h
Assistant Accountant
Puneet Gupta Luxury —Meerut, Uttar Pradesh
- ₹9,000 - ₹12,000 a month
- Full-time
- Microsoft Excel
- Inventory control
- Inventory management
Quick apply
15h

I want to receive the latest job alerts for dispatch auditor

By signing in to your account, you agree to SimplyHired's Terms of Service and consent to our Cookie and Privacy Policy.

Explore jobs in more locations

dispatch auditor jobs near

Senior Compliance Officer jobs in Bengaluru, Karnataka

Assistant Accountant jobs in Tamil Nadu

Film Production House, Production Accountant jobs in Mumbai, Maharashtra

Assistant Accountant jobs in Gurgaon Road, Delhi, Delhi

Chartered Accountant jobs in Kochi, Kerala

Assistant Accountant jobs in Ghaziabad, Uttar Pradesh

Assistant Accountant jobs in Howrah, West Bengal

Accountant, Senior jobs in Durgapur, West Bengal

Shipping Line jobs in Andheri, Mumbai, Maharashtra

Line Cook jobs in Tambaram, Chennai, Tamil Nadu

Line Cook jobs in Neyyattinkara Town, Thiruvananthapuram, Kerala

Line Cook jobs in Vasant Vihar 1, Delhi, Delhi

Cook jobs in Ernakulam North, Kochi, Kerala

South Indian Cook jobs in Bengaluru, Karnataka

Government Job , Cook jobs in Delhi

Line Cook jobs in Dadar, Mumbai, Maharashtra

Accounts Assistant jobs in Saha, Haryana

Accounts Assistant jobs in Mohali, Punjab

Accounts Assistant jobs in Panjabari, Guwahati, Assam

Accountant, Accounts Manager jobs in Salem, Tamil Nadu

Commis Chef

Caterspoint Futuristic Food
Chandigarh, Chandigarh

Quick apply

Job details

Student job | Permanent | Fresher | Full-time
₹12,000 - ₹15,000 a month

Benefits

Provident Fund
Paid time off
Food provided
Paid sick time

Qualifications

Cooking
Food preparation
Chef
Restaurant experience
Kitchen experience

Full job description

Company: Caterspoint Job Description: Commi III – Kitchen Operations

Department: Operations (Kitchen)

Reporting To: Commi II / Outlet Manager

Work Location: Any Caterspoint Cloud Kitchen

Experience Required: 6 months – 1 year (preferred)

Qualification: Basic culinary training / F&B production course preferred

Position Summary:

Commi III is responsible for supporting kitchen operations through accurate food preparation, mise-en-place, cleaning, and adherence to Caterspoint’s quality and hygiene standards. This role serves as the foundation of kitchen execution, ensuring all recipes and processes are followed as per SOPs to maintain taste, hygiene, and efficiency.

Key Responsibilities:1. Food Preparation & Production Support

- Perform cutting, chopping, portioning, and basic prep as per recipe sheets.- Maintain station readiness before and after shift — all mise-en-place completed.- Follow recipe and portion sizes strictly as defined in the training manual and kitchen SOP.- Assist Commi II and CDP during production hours with smooth workflow and coordination.- Ensure labeling, storage, and FIFO of raw materials.

2. Hygiene & Sanitation

- Maintain 100% compliance with FSSAI & FSMS hygiene standards.- Clean workstations, utensils, and equipment after every batch or shift.- Follow color-coded chopping board usage and cleaning schedules.- Maintain proper grooming standards — gloves, apron, hairnet, shoes, and nails.- Participate in daily hygiene checks conducted by Outlet Manager.

3. Operational Discipline

- Report any shortage, damage, or deviation of materials to Commi II or Manager immediately.- Maintain daily prep log and quantity consumption records accurately.- Support the team in timely dispatch during rush hours, minimizing KPT delays.- Follow shift checklist for opening, mid-shift, and closing activities.

4. Coordination & Teamwork

- Coordinate with packaging, helper, and delivery teams for smooth handover.- Cooperate with fellow Commis and follow instructions from seniors.- Attend daily briefings and training sessions by the Outlet Manager or Trainer.

5. Learning & Growth

- Participate in product training and assessment programs.- Learn recipe and product specifications for menu items across categories.- Show progress towards promotion to Commi II through consistent performance and hygiene compliance.

Key Deliverables:

Recipe adherence ≥ 98% accuracy per SOP• Portion variance ≤ 2%• FIFO compliance 100% adherence• Hygiene audit score ≥ 90%• Prep time accuracy 100% readiness as per production plan• Waste generation ≤ 1% of food cost• Attendance & punctuality ≥ 95%• Grooming & discipline 100% compliance

Tools / Systems:

Kitchen SOP sheets• FSMS hygiene checklist• Prep log sheets• Supplynote (for material receipt and consumption entries)• Labeling tools & temperature logs

Cadence / Reporting Frequency:

Station Prep Checklist – Per Shift (Outlet Manager)• Hygiene Audit – Daily (ROM / QA Auditor)• FIFO & Label Verification – Daily (Commi II / CDP)• Training Attendance – Weekly (Trainer / Field Manager)• Product Recertification – Monthly (Training Team)

Growth Path:

Commi III → Commi II → Commi I

Behavioural Competencies:

- Discipline and hygiene consciousness- Willingness to learn and adapt- Respect for hierarchy and teamwork- Consistency and accountability- Communication and attitude aligned with Caterspoint’s operational values

Pay: ₹12,000.00 - ₹15,000.00 per month

Benefits:

Food provided
Paid sick time
Paid time off
Provident Fund

Work Location: In person

Quick apply

Refine Your Search

Commis Chef

Line Cook

Accounts Assistant

Manager Sales

Accounts Assistant

Senior Compliance Specialist

Assistant Accountant

I want to receive the latest job alerts for dispatch auditor

Explore jobs in more locations

Jobseeker tools

Employer Tools

Browse

Stay Connected