23
executive chef jobs in aluva kerala
Chemmanur International Holidays And Resorts Pvt Ltd —Kochi, Kerala
- ₹50,000 - ₹1,00,000 a month
- Full-time
- Hospitality
- Cooking
- Organisational skills
- Food provided
Quick apply
5d
Pgs vedanta —Ernakulam North, Kochi, Kerala
- ₹55,000 - ₹75,000 a month
- Full-time
- Management
- Cooking
- Team management
- Food provided
Quick apply
9d
Coral Isle Hotel —Kochi, Kerala
- ₹40,000 - ₹60,000 a month
- Full-time
- Microsoft Excel
- Inventory control
- Organisational skills
Quick apply
4d
Cafe Stories —Edapalli, Kerala
- ₹25,060.37 - ₹50,000.00 a month
- Full-time
- Hospitality
- Inventory control
- Cooking
- Flexible schedule
- Food provided
Quick apply
14d
Nadan and Co —Kochi, Kerala
- ₹60,000 - ₹75,000 a month
- Full-time
- Cooking
- In-person
- Leadership
Quick apply
7d
Marriott International, Inc —Kochi, Kerala
- Full-time
- 12th Pass
- Communication skills
Rainforest —Kizhake Chalakudi, Kerala
- ₹15,000 - ₹30,000 a month
- Weekend availability
- Cooking
- English
- In-person
- Food provided
Quick apply
4d
TOT - Talk of the Town —Kochi, Kerala
- ₹30,000 - ₹35,000 a month
- Weekend availability
- Inventory control
- Inventory management
- Cooking
Quick apply
9d
Purple Elephant Hotels and Experiences —Panampilly Nagar, Kochi, Kerala
- ₹22,000 - ₹30,000 a month
- Full-time
- Cooking
- Team management
- In-person
Quick apply
9d
THE AVENUE REGENT —Kochi, Kerala
- ₹20,000 - ₹27,000 a month
- Weekend availability
- Cooking
- 12th Pass
- Organisational skills
- Flexible schedule
- Food provided
Quick apply
BRITTMAN INDIA PRIVATE LIMITED —Kochi, Kerala
- ₹15,000 - ₹20,000 a month
- Full-time
- Customer service
- Cooking
- Computer skills
- Food provided
Quick apply
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Chemmanur International Holidays And Resorts Pvt Ltd —Kochi, Kerala
Strong knowledge of seafood, Kerala coastal cuisine, and international culinary trends. Oversee day-to-day kitchen operations including prep, cooking, plating,…
₹50,000 - ₹1,00,000 a month
Quick apply
5d
Pgs vedanta —Ernakulam North, Kochi, Kerala
Minimum *8–15 years* of culinary experience, including *3–5 years* as an Executive Chef or Executive Sous Chef in a 4-star or 5-star hotel.
₹55,000 - ₹75,000 a month
Quick apply
9d
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